POMODORO Italian Restaurant & Bar
Clam Chowder for the weekends (if it lasts that long)
December 28-29
JUMBO SEAFOOD STUFFED RAVIOLIS
Raviolis loaded with sautéed prawns, scallops and bay shrimp. Topped with fresh Roma tomatoes and Parmesan cheese and served in a white wine lemon cream sauce.
JUMBO SEAFOOD STUFFED RAVIOLIS
Raviolis loaded with sautéed prawns, scallops and bay shrimp. Topped with fresh Roma tomatoes and Parmesan cheese and served in a white wine lemon cream sauce.
December 10-13 Tomato Basil Soup
December
We always have our delicious homemade
December 14- 16
CASHEW ENCRUSTED HALIBUT
Drizzled with our homemade Gorgonzola cream sauce, topped with sauteed jumbo prawns and served with linguine and a fresh vegetable.
CASHEW ENCRUSTED HALIBUT
Drizzled with our homemade Gorgonzola cream sauce, topped with sauteed jumbo prawns and served with linguine and a fresh vegetable.
December 21-23
POTATO CHIP ENCRUSTED HALIBUT
A halibut fillet which is encrusted in a mixture of potato chips and a lemon pepper aioli. It's baked and then served with linguine, topped with two sautéed jumbo prawns and a fresh sautéed vegetable.
POTATO CHIP ENCRUSTED HALIBUT
A halibut fillet which is encrusted in a mixture of potato chips and a lemon pepper aioli. It's baked and then served with linguine, topped with two sautéed jumbo prawns and a fresh sautéed vegetable.
December 31 - January 3 Split Pea with Ham Soup
December 26-27 Butternut Squash Soup
December 17-20 Creamy Chicken with Wild Rice Soup
Weekend Specials
All of our soups are made in-house using
only the freshest ingredients.
December Soups of the Week!
And don't forget that every Tuesday - every month,
We have $20 Bottle Tuesdays with many bottles of wine for $20!
So join us for a delicious dinner, a great bottle
and a toast to the week to come!