POMODORO Italian Restaurant & Bar

Clam Chowder for the weekends  (if it lasts that long)

December 28-29
JUMBO SEAFOOD STUFFED RAVIOLIS
Raviolis loaded with sautéed prawns, scallops and bay shrimp. Topped with fresh Roma tomatoes and Parmesan cheese and served in a white wine lemon cream sauce. 
December 10-13     Tomato Basil Soup

December

We always have our delicious homemade

December 14- 16
CASHEW ENCRUSTED HALIBUT
Drizzled with our homemade Gorgonzola cream sauce, topped with sauteed jumbo prawns and served with linguine and a fresh vegetable.
December 21-23   
POTATO CHIP ENCRUSTED HALIBUT
A halibut fillet which is encrusted in a mixture of potato chips and a lemon pepper aioli. It's baked and then served with linguine, topped with two sautéed jumbo prawns and a fresh sautéed vegetable.  
 

                                                       
December 31 - January 3    Split Pea with Ham Soup
December 26-27   Butternut Squash Soup


December 17-20   Creamy Chicken with Wild Rice Soup

Weekend Specials

All of our soups are made in-house using

only the freshest ingredients.

December   Soups of the Week!

And don't forget that every Tuesday - every month,

We have $20 Bottle Tuesdays with many bottles of wine for $20!
So join us for a delicious dinner, a great bottle
and a toast to the week to come!